Thursday 25 July 2013

Delightful Pahang Dishes


When in Pahang, you’ll probably hear the familiar “ Moh Makan “ invitation between friends. It’s the popular Pahang Malay slang for “ Let’s Eat ”. You’ll perhaps hear it said very often enough because in Pahang, as in the whole of Malaysia, people enjoy nothing more than having a good hearty meal.


Here are some of the delightful Pahang dishes :

Nasi Kebuli

Nasi Kebuli is the special rice dish of Kampung Jeram Landak,a kampung in the Kuala Lipis District of Pahang. Well, this traditional dish of the local Malays is actually rice cooked with coconut oil and mixed with chicken. Sometimes , lamb or mutton is used instead of chicken as the meat ingredient for this traditional food. Other ingredients in this traditional dish include raisins, onions, clovers, olives and lemon grass, giving the aromatic smell that inevitably creates hunger pangs from afar.
















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